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Understanding 9/11284 p. : 27 cm
Includes bibliographical references (p. 227-267) and index
Introduction and review of biological background -- Total calories and protein intake -- Single amino acids -- Fats, fatty acids and lipids -- Fat-soluble vitamins -- B vitamins -- Vitamin C (ascorbic acid) -- Calcium and magnesium -- Trace minerals -- Ultratrace minerals -- Normal cellular components : proteases, nucleic acids and antioxidant enzymes -- Glycosaminoglycans -- Nonessential dietary components : bioflavonoids and curcumin -- Nutrients applied to injury rehabilitation and sports medicine
Includes bibliographical references (p. 227-267) and index
Introduction and review of biological background -- Total calories and protein intake -- Single amino acids -- Fats, fatty acids and lipids -- Fat-soluble vitamins -- B vitamins -- Vitamin C (ascorbic acid) -- Calcium and magnesium -- Trace minerals -- Ultratrace minerals -- Normal cellular components : proteases, nucleic acids and antioxidant enzymes -- Glycosaminoglycans -- Nonessential dietary components : bioflavonoids and curcumin -- Nutrients applied to injury rehabilitation and sports medicine
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